The only hotel school in North America to benefit from an alliance with the prestigious Relais & Châteaux association, the ITHQ and the Fondation are pleased to welcome some of the world’s most renowned chefs to the Chefs Relais & Châteaux dinner each year.
Guest Chefs Previous editions
2024 Edition
Josiah Citrin (USA)
Mélisse (USA)
Relais & Châteaux member
✿✿
Honorary President:
Éric Bujold, premier vice-président à la direction, cochef Entreprises et Gestion privée
Banque Nationale
Amount raised:
$319,095 for the benefit of the Fondation de l’ITHQ
2023 Edition
Olivier Nasti (France)
La Table d’Olivier Nasti (France)
Relais & Châteaux member
✿✿
Honorary President:
Éric Bujold, premier vice-président à la direction, cochef Entreprises et Gestion privée
Banque Nationale
Amount raised:
$350,000 for the benefit of the Fondation de l’ITHQ
2022 Edition
Hideaki Matsuo (Japan)
Kashiwaya (Japan)
Relais & Châteaux member
✿✿✿
Honorary President:
Éric Phaneuf, President and Chief Executive Officer
Walter Capital Partners
Amount raised:
$305,000 for the benefit of the Fondation de l’ITHQ
See press release (in French only)
Édition 2019
René Meilleur (France)
Hotel and restaurant La Bouitte (France)
Relais & Châteaux member
✿✿✿
Honorary President:
Luc Morin, General Manager
Casino de Montréal
Amount raised:
$322,000 for the benefit of the Fondation de l’ITHQ
2018 Edition
Quique Dacosta (Spain)
Restaurant Quique Dacosta (Spain)
Relais & Châteaux member
✿✿✿
Honorary President:
Eric Bujold, President
Private Banking 1859 National Bank
Amount raised:
$240,000 for the benefit of the Fondation de l’ITHQ
2017 Edition
Régis Marcon (France)
Restaurant Régis and Jacques Marcon (France)
Relais & Châteaux member
✿✿✿
Honorary President:
Alain Brunet, President and Chief Executive Officer
Société des alcools du Québec
Amount raised:
$265,000 for the benefit of the Fondation de l’ITHQ
2016 Edition
Frédéric Anton (France)
Restaurant le Pré Catelan (France)
Relais & Châteaux member
✿✿✿
Honorary President:
Claude Poisson, President of Operations
Société des casinos du Québec
Amount raised:
$242,000 for the benefit of the Fondation de l’ITHQ
2015 Edition
Emmanuel Renaut (France)
Relais & Châteaux member
✿✿✿
Honorary President:
Lino A. Saputo, Jr. Chief Executive Officer and Vice Chair of the Board of Directors
Saputo
Amount raised:
$270,000 for the benefit of the Fondation de l’ITHQ
2014 Edition
Christopher Kostow (USA)
The Restaurant at Meadowood (USA)
Relais & Châteaux member
✿✿✿
Honorary President:
L. Jacques Ménard, Chairman of BMO Nesbitt Burns Board and President
BMO Groupe financier de Québec
Amount raised:
$210,000 for the benefit of the Fondation de l’ITHQ
2013 Edition
Patrick Bertron et Dominique Loiseau (France)
Relais Bernard Loiseau (France)
Relais & Châteaux member
✿✿✿
Honorary President:
Louis Vachon, President and Chief Executive Officer
National Bank
Amount raised:
$295,000 for the benefit of the Fondation de l’ITHQ
2012 Edition
Annie Féolde (Italy)
Enoteca Pinchiorri (Italy)
Relais & Châteaux member
✿✿✿
Honorary President:
Philippe Duval, President and Chief Executive Officer
Société des alcools du Québec
Amount raised:
$275,000 for the benefit of the Fondation de l’ITHQ
2011 Edition
Jean-Michel Lorain (France)
La Côte Saint-Jacques (France)
Relais & Châteaux member
✿✿✿
Honorary President:
Alain Cousineau, President and Chief Executive Officer
Loto-Québec
Amount raised:
$385,000 for the benefit of the Fondation de l’ITHQ
2010 Edition
Olivier Roellinger (France)
Les Maisons de Bricourt (France)
Relais & Châteaux member
✿✿✿
Honorary President:
Jean-Pierre Léger, President and Chief Executive Officer
Groupe St-Hubert
Amount raised:
$410,000 for the benefit of the Fondation de l’ITHQ
2009 Edition
Michel Troisgros (France)
La Maison Troisgros (France)
Relais & Châteaux member
✿✿✿
Honorary Presidents:
Haisook and Pierre Somers
Amount raised:
$310,000 for the benefit of the Fondation de l’ITHQ