{"id":65086,"global_id":"www.ithq.qc.ca\/en\/?id=65086","global_id_lineage":["www.ithq.qc.ca\/en\/?id=65086"],"author":"963","status":"publish","date":"2026-02-24 09:03:21","date_utc":"2026-02-24 14:03:21","modified":"2026-03-05 10:07:34","modified_utc":"2026-03-05 15:07:34","url":"https:\/\/www.ithq.qc.ca\/en\/events\/our-students-in-the-restaurant-de-lithq-kitchen\/","rest_url":"https:\/\/www.ithq.qc.ca\/en\/wp-json\/tribe\/events\/v1\/events\/65086","title":"Our students in the Restaurant de l\u2019ITHQ kitchen","description":"<p><span data-contrast=\"auto\">Starting March 4, our graduating students will be taking charge of the Restaurant de\u00a0l\u2019ITHQ\u00a0kitchen, launching a new season that promises to be flavourful.<\/span><span data-ccp-props=\"{&quot;335551550&quot;:1,&quot;335551620&quot;:1,&quot;335559739&quot;:0}\">\u00a0<\/span><\/p>\n<h2>March 4 to 20<\/h2>\n<p><strong>From Monday to Friday at lunch<\/strong>, enjoy a true Italian journey with an authentic, Mediterranean-inspired menu prepared by our graduating <strong>Cucina Italiana<\/strong> students and their chef-instructor, <strong>Pasquale Vari<\/strong>.<\/p>\n<h3>Menu<\/h3>\n<h4><span class=\"TextRun SCXW159740495 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW159740495 BCX8\">Appetizers<\/span><\/span><span class=\"EOP SCXW159740495 BCX8\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240}\">\u00a0<\/span><\/h4>\n<ul>\n<li><span class=\"TextRun SCXW261275198 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW261275198 BCX8\">Citrus-marinated Arctic char, pink\u00a0<\/span><span class=\"NormalTextRun SCXW261275198 BCX8\">peppercorns<\/span><span class=\"NormalTextRun SCXW261275198 BCX8\">\u00a0and chives<\/span><\/span><strong><span class=\"EOP SCXW261275198 BCX8\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240}\"> 19<\/span><\/strong><\/li>\n<li><span class=\"TextRun SCXW115632200 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW115632200 BCX8\">Raisin and spinach-stuffed\u00a0<\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW115632200 BCX8\">Cialzons<\/span><span class=\"NormalTextRun SCXW115632200 BCX8\">, brown butter and Grana Padano PDO <strong>16<\/strong><\/span><\/span><span class=\"EOP SCXW115632200 BCX8\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240}\">\u00a0<\/span><\/li>\n<li><span class=\"TextRun SCXW58860287 BCX8\" lang=\"FR-CA\" xml:lang=\"FR-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SpellingErrorV2Themed SCXW58860287 BCX8\">Traditional<\/span><span class=\"NormalTextRun SCXW58860287 BCX8\">\u00a0<\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW58860287 BCX8\">Abruzzese<\/span><span class=\"NormalTextRun SCXW58860287 BCX8\">\u00a0<\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW58860287 BCX8\">so<\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW58860287 BCX8\">up <strong>14<\/strong><\/span><\/span><\/li>\n<li><span class=\"TextRun SCXW230261084 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW230261084 BCX8\">Sourdough bruschetta, cherry\u00a0<\/span><span class=\"NormalTextRun SCXW230261084 BCX8\">tomatoes<\/span><span class=\"NormalTextRun SCXW230261084 BCX8\"> and fresh ricotta <strong>15<\/strong><\/span><\/span><span class=\"EOP SCXW230261084 BCX8\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240}\">\u00a0<\/span><\/li>\n<li><span class=\"TextRun SCXW3076201 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW3076201 BCX8\">Warm cuttlefish salad, diced squash,\u00a0<\/span><\/span><span class=\"TextRun SCXW3076201 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW3076201 BCX8\">guanciale<\/span><\/span><span class=\"TextRun SCXW3076201 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW3076201 BCX8\">\u00a0vinaigrette<\/span><\/span><strong><span class=\"EOP SCXW3076201 BCX8\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240}\"> 18<\/span><\/strong><\/li>\n<\/ul>\n<h4><span class=\"TextRun SCXW223846288 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW223846288 BCX8\">Main courses<\/span><\/span><\/h4>\n<ul>\n<li><span class=\"TextRun SCXW117128080 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW117128080 BCX8\">Saut\u00e9ed guinea fowl\u00a0<\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW117128080 BCX8\">supr\u00eame<\/span><span class=\"NormalTextRun SCXW117128080 BCX8\">, Verdicchio sauce, polenta, cipollini and roasted carrots <\/span><\/span><strong><span class=\"EOP SCXW117128080 BCX8\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:276}\">28<\/span><\/strong><\/li>\n<li><span class=\"TextRun SCXW238075465 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW238075465 BCX8\">Hand-rolled\u00a0<\/span><span class=\"NormalTextRun SpellingErrorV2Themed SCXW238075465 BCX8\">strozzapreti<\/span><span class=\"NormalTextRun SCXW238075465 BCX8\">, chickpea stew with lemon and herbs<\/span><\/span><strong><span class=\"EOP SCXW238075465 BCX8\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240}\"> <span class=\"TextRun SCXW113353968 BCX8\" lang=\"IT-IT\" xml:lang=\"IT-IT\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW113353968 BCX8\">26<\/span><\/span><\/span><\/strong><\/li>\n<li><span class=\"TextRun SCXW224198264 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW224198264 BCX8\">Potato-crusted sea bream, tomato coulis with black olives and mussels <strong>37<\/strong><\/span><\/span><span class=\"EOP SCXW224198264 BCX8\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240,&quot;469777462&quot;:[2284],&quot;469777927&quot;:[0],&quot;469777928&quot;:[1]}\">\u00a0<\/span><\/li>\n<li><span class=\"TextRun SCXW157350186 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW157350186 BCX8\">Stuffed veal escalope, shallot sauce, pumpkin pur\u00e9e, braised fennel, rapini<\/span><\/span><strong><span class=\"EOP SCXW157350186 BCX8\" data-ccp-props=\"{&quot;201341983&quot;:0,&quot;335559739&quot;:0,&quot;335559740&quot;:240,&quot;469777462&quot;:[2284],&quot;469777927&quot;:[0],&quot;469777928&quot;:[1]}\"> 34<\/span><\/strong><\/li>\n<li><span class=\"TextRun SCXW188400236 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"none\"><span class=\"NormalTextRun SCXW188400236 BCX8\">Hand-crafted pasta of the day, made with love<\/span><\/span><strong><span class=\"TextRun SCXW188400236 BCX8\" lang=\"EN-CA\" xml:lang=\"EN-CA\" data-contrast=\"auto\"><span class=\"NormalTextRun SCXW188400236 BCX8\"> 27<\/span><\/span><\/strong><\/li>\n<\/ul>\n<h2>March 4 to May 22<\/h2>\n<p><span data-contrast=\"auto\">Our graduating students from the\u00a0<\/span><b><span data-contrast=\"auto\">Culinary Arts\u00a0<\/span><\/b><span data-contrast=\"auto\">program will be hosting you <strong>from Tuesday to Thursday, in the evening<\/strong>, under the supervision of their chef-instructor\u00a0<\/span><b><span data-contrast=\"auto\">Fr\u00e9d\u00e9ric St-Aubin.<\/span><\/b><span data-contrast=\"auto\">\u00a0<\/span><span data-ccp-props=\"{&quot;335551550&quot;:1,&quot;335551620&quot;:1,&quot;335559739&quot;:0}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Discover a refined and creative cuisine that\u00a0showcases\u00a0the richness of Qu\u00e9bec&#8217;s terroir. On the menu: Les\u00a0Bobines\u00a0trout with\u00a0wakame, pan-seared\u00a0\u00celes-de-la-Madeleine scallops or braised beef chuck with\u00a0Massawippi\u00a0miso\u2014a true delight for the taste buds.<\/span><span data-ccp-props=\"{&quot;335551550&quot;:1,&quot;335551620&quot;:1,&quot;335559739&quot;:0}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Our students in the Restaurant de\u00a0l\u2019ITHQ\u00a0kitchen<\/span><\/b><span data-ccp-props=\"{&quot;335551550&quot;:1,&quot;335551620&quot;:1}\"><br \/>\n<\/span><span data-contrast=\"auto\">Lunchtimes, Monday to Friday \u2013 March 4 to March 20<\/span><br \/>\n<span data-contrast=\"auto\">Evenings, Tuesday to Thursday\u00a0\u2013\u00a0March 4 to May 22\u00a0<\/span><span data-ccp-props=\"{&quot;335551550&quot;:1,&quot;335551620&quot;:1}\"><br \/>\n<\/span><a href=\"https:\/\/booking.libroreserve.com\/2339004bc230a7d\/QC015862876191\/seat\" rel=\"noopener\"><span data-contrast=\"none\">Reserve your table<\/span><\/a><span data-ccp-props=\"{&quot;335551550&quot;:1,&quot;335551620&quot;:1}\">\u00a0<\/span><\/p>","excerpt":"","slug":"our-students-in-the-restaurant-de-lithq-kitchen","image":{"url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine.jpg","id":65083,"extension":"jpg","width":1200,"height":640,"filesize":60165,"sizes":{"medium":{"width":300,"height":160,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-300x160.jpg"},"large":{"width":1024,"height":546,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-1024x546.jpg"},"thumbnail":{"width":150,"height":150,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-150x150.jpg"},"medium_large":{"width":768,"height":410,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-768x410.jpg"},"landscape-medium":{"width":500,"height":314,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-500x314.jpg"},"landscape-large":{"width":768,"height":553,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-768x553.jpg"},"listing-item-portrait":{"width":500,"height":640,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-500x640.jpg"},"woocommerce_thumbnail":{"width":800,"height":640,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-800x640.jpg"},"woocommerce_single":{"width":1000,"height":533,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-1000x533.jpg"},"woocommerce_gallery_thumbnail":{"width":100,"height":100,"mime-type":"image\/jpeg","url":"https:\/\/cdn.ithq.qc.ca\/uploads\/2026\/02\/Banniere-etudiants-cuisine-100x100.jpg"}}},"all_day":true,"start_date":"2026-03-04 00:00:00","start_date_details":{"year":"2026","month":"03","day":"04","hour":"00","minutes":"00","seconds":"00"},"end_date":"2026-05-22 23:59:59","end_date_details":{"year":"2026","month":"05","day":"22","hour":"23","minutes":"59","seconds":"59"},"utc_start_date":"2026-03-04 05:00:00","utc_start_date_details":{"year":"2026","month":"03","day":"04","hour":"05","minutes":"00","seconds":"00"},"utc_end_date":"2026-05-23 03:59:59","utc_end_date_details":{"year":"2026","month":"05","day":"23","hour":"03","minutes":"59","seconds":"59"},"timezone":"America\/New_York","timezone_abbr":"EST","cost":"","cost_details":{"currency_symbol":"","currency_code":"","currency_position":"","values":[]},"website":"","show_map":true,"show_map_link":true,"hide_from_listings":false,"sticky":false,"featured":false,"categories":[{"name":"Restaurant","slug":"restaurant-2","term_group":0,"term_taxonomy_id":623,"taxonomy":"tribe_events_cat","description":"","parent":0,"count":18,"filter":"raw","term_order":"0","id":623,"urls":{"self":"https:\/\/www.ithq.qc.ca\/en\/wp-json\/tribe\/events\/v1\/categories\/623","collection":"https:\/\/www.ithq.qc.ca\/en\/wp-json\/tribe\/events\/v1\/categories"}}],"tags":[],"venue":{"id":39171,"author":"963","status":"publish","date":"2023-10-06 12:33:02","date_utc":"2023-10-06 16:33:02","modified":"2023-10-06 12:33:02","modified_utc":"2023-10-06 16:33:02","url":"https:\/\/www.ithq.qc.ca\/venue\/restaurant-de-lithq\/","venue":"Restaurant de l\u2019ITHQ","slug":"restaurant-de-lithq","json_ld":{"@type":"Place","name":"Restaurant de l\u2019ITHQ","description":"","url":"","address":{"@type":"PostalAddress"},"telephone":"","sameAs":""},"show_map":true,"show_map_link":true,"global_id":"www.ithq.qc.ca\/en\/?id=39171","global_id_lineage":["www.ithq.qc.ca\/en\/?id=39171"]},"organizer":[],"custom_fields":[],"json_ld":{"@context":"http:\/\/schema.org","@type":"Event","name":"Our students in the Restaurant de l\u2019ITHQ kitchen","description":"&lt;p&gt;Starting March 4, our graduating students will be taking charge of the Restaurant de\u00a0l\u2019ITHQ\u00a0kitchen, launching a new season that promises to be flavourful.\u00a0 March 4 to 20 From Monday 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