Training courses and certifications

100 % accueillant (online)

Training courses

Travel Professionals – OPC Exam for Travel Counsellors (online)

Exams and certifications

Travel Professionals – OPC Exam for Travel Agency Managers (online)

Exams and certifications

Hygiene and Food Safety – Food Handler (online)

Exams and certifications Training courses

Hygiene and Food Safety – Food Handler (in-person)

Exams and certifications Training courses

Hygiene and Food Safety – Food Handler Exam Simulator (online)

Exams and certifications

Hygiene and Food Safety – Food Establishment Manager (online)

Exams and certifications Training courses

Hygiene and Food Safety – Food Establishment Manager (in-person)

Exams and certifications Training courses

Hygiene and Food Safety – Prior Learning Recognition for Food Establishment Manager (online)

Exams and certifications Training courses

Hygiene and Food Safety – Exam Simulator for Food Establishment Manager (online)

Exams and certifications

Hygiene and Food Safety - Manager of Food Aid Resources

Exams and certifications Training courses

Hygiene and Food Safety – Short Training Course (online)

Training courses

Managing food allergies for restaurants – Cook (online)

Training courses

Managing food allergies for restaurants – Waiter (online)

Training courses

Managing food allergies for restaurants – Manager (online)

Training courses

Vente suggestive – Vendre mieux en restauration (online)

Training courses

Végétaliser ses menus (in-person)

Training courses

Végétaliser ses menus en service alimentaire (online)

Training courses

Les bases du service en restauration I - les essentiels (in-person)

Dates to come

Training courses

Les bases du service en restauration II : l’expérience client (in-person)

Training courses

Les bases de la mixologie (in-person)

Group training courses

Action Service (online)

Exams and certifications Training courses

Action Service (in-person)

Exams and certifications Training courses

Manuel Hygiène et salubrité alimentaires (paper copy)

Textbooks

Manuel de sommellerie professionnelle (paper copy)

Textbooks

Manuel de sommellerie professionnelle (PDF)

Textbooks

La santé au menu – 40 recettes standardisées (paper copy)

Textbooks

La santé au menu – Guide d’accompagnement en aréna (paper copy)

Textbooks

100 % accueillant (online)

Training courses

Vente suggestive – Vendre mieux en restauration (online)

Training courses

Les bases du service en restauration II : l’expérience client (in-person)

Training courses

OPC Exam for Debt Collection Agent Representatives (online)

Exams and certifications