Contemporary Pastry Arts | ITHQ

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(French only)

Contemporary Pastry Arts

Pâtisserie de restauration contemporaine 5342 (AVS)

Admission application period

  • Not offered in 2023. Will be back in 2024. 

Online information session (In French only)

French is the language of instruction for this program.


The final touch

Are you a cook who wants to hone your skills and get a solid foundation in pastries to boost your culinary versatility? The Contemporary Pastry Arts specialization program will help you develop your talents to become a specialist in plated desserts. Become an indispensable member of your team thanks to a plethora of dishes—and above all sumptuous desserts—in your repertoire!

You can also reach us at 514-282-5110 or toll free at 1 800 361-5111, extension 5110, from Monday to Friday, 8:30 a.m. to 4:30 p.m.

NOTE : The information on this page is subject to change.

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