Introduction to oenology and professional sommelier training
Do you already have basic knowledge of wine, or are you a professional in the restaurant industry? One of the few specialized wine training programs offered in French in Canada, the Découverte du vin 1 (Wine Discovery 1) program will teach you the basics of French winemaking and how to make excellent wine and food pairings.
Thanks to advice from experienced professors and through many tastings and sessions with wine producers, wine consultants and restaurant staff can improve their wine recommendations and soundly guide customers in their wine choices. The relevance and quality of this program make it a gateway to an exciting career.
For more information and admission (French only)
French is the language of instruction for ITHQ’s programs, with the exception of WSET® Level 2 Award in Wines and Spirits and Level 3 Award in Wines (English only), Montréal Tourist Guide and Advanced Studies in International Hotel Management (bilingual: French and English).