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(French only)

French is the language of instruction for this program.


Quench your thirst for knowledge

Are you passionate about the world of wine and gastronomy? Do you love to taste, smell, learn, discover and also share your passion with others? This exclusive ITHQ program combines high-level service techniques with knowledge of the fascinating world of wine and spirits. With this comprehensive training, you will become a professional steward/sommelier who is ready to work in the world’s best restaurants!

Sharpen your senses and expand your knowledge through:

  • Passionate instructors who are involved in the wine industry in Quebec and around the world
  • Visits to producers and meetings with specialists in the field
  • Practical courses at the ITHQ's teaching restaurants
  • Varied culinary events and prestigious competitions
  • An internship outside Quebec
  • An internship at a vineyard
  • A skills development internship in France or Italy
  • An internship at a Michelin-starred or Relais & Châteaux restaurant in Europe

    You can also reach us at 514-282-5110 or toll free at 1 800 361-5111, extension 5110, from Monday to Friday, 8:30 a.m. to 4:30 p.m.

    NOTE : The information on this page is subject to change.

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