Full time

• Restaurant Management
  ITHQ Signature program – 430.B0 (DCS)
• B.B.A. in Tourism and Hotel Management
  Offered in partnership with ESG UQAM (BBA, 90 credits)
• Applied Bachelor in Hospitality and Hotel Management
  BAG.AH (BAMgt, 94 credits)
• Certificate in Hospitality Management and Customer Experience Design
  Certificate (30 credits)

Part-time

• Kitchen Management
  Gestion de restaurant LJA.14 (AEC)
• Certificate in Hospitality Management and Customer Experience Design
  Certificate (30 credits)
• Hospitality Management
  Short Program (15 credits)
• Operations Management in the Hospitality Industry
  Short Program (9 credits)
• Employee Experience Management in the Hospitality Industry
  Short Program (9 credits)