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Cuisine and Pastry Making
Looking to realize your dream of a career in the restaurant business? Quickly climb the industry ladder in a highly productive learning environment that is up to date with the latest gastronomic trends. Achieve excellence!
Full time
- Cucina ItalianaITHQ Signature program – Cuisine 5311 (DVS)
- Cuisine and GastronomyITHQ Signature program – Cuisine 5311 (DVS)
- Professional Pastry MakingITHQ Signature program – Pâtisserie 5297 (DVS)
- Advanced Culinary ArtsITHQ Signature program – Cuisine du marché 5324 (AVS)
Part-time
- Plant-Based Food and CookingITHQ Diploma
