Connected to trends in the international hotel industry, the ITHQ offers innovative enriched management programs that are recognized by global industry leaders including Relais & Châteaux, Sofitel and Fairmont.
In collaboration with Ville de Montréal – LCL.28 (AEC)
Cuisine and Pastry Making
Looking to realize your dream of a career in the restaurant business? Quickly climb the industry ladder in a highly productive learning environment that is up to date with the latest gastronomic trends. Achieve excellence!
ITHQ Signature program – Cuisine du marché 5324 (AVS)
Service and Sommelier Training
If you have basic knowledge of wine or work in the food service or wine sectors, or as a sommelier, our specialized sommelier training and spirits programs are for you. Discover all the secrets of wine, from the vineyard to the bottle and to your glass.