Pascale Beirouti, Superwoman of the Restaurant de l’ITHQ
Get to know our head chef, Pascale Beirouti!
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Actualités
Pasquale Vari’s Rapini and Spinach Soup
Our professor Pasquale Vari shares a recipe for a delicious soup inspired by his Italian roots.
4 good reasons to enjoy our tasty breakfast!
Available 7 days a week
Elvio Galasso's focaccia recipe
So easy, yet so delicious! Elvio Galasso, our professor of Italian cuisine, has been kind enough to share his recipe for homemade focaccia!
Summer’s best spot is here!
Enjoy your place in the sun on your favourite terrace
Celebrate great moments, and little ones, with your loved ones
Looking for a place to celebrate a birthday, anniversary, retirement, promotion or other event?
Tempting beers in all colours
Since 2011, the Restaurant de l’Institut and the Paul-Émile-Lévesque teaching restaurant have proudly offered customers...
The new Nespresso AGUILA coffee machine is here!
The Restaurant de l’Institut is the first restaurant in Canada to own a Nespresso AGUILA coffee machine...
The ITHQ presents its first signature wine
The Restaurant de l'Institut is proud to present the ITHQ's first signature wine, Q blanc.
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Discover Belgium at the Restaurant de l’ITHQ
For Montréal en lumière, the ITHQ hosts Bruxelles' Institut Emile Gryzon and Le Château du Mylord d'Elleszelles.
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