Workshop - Tasty tapas

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Workshop - Tasty tapas

Discover tapas!

  • ITHQ chefs demonstrate recipes of the menu below, then you prepare one as a team and… you can eat!
  • 3-hour workshop
  • 15 to 20 participants per workshop
  • Group price (up to 15 participants): $1,750. Each additional person: $100.
    Additional charge for meal service in a private dining room: $550

Service and taxes extra

Menu

  • Asparagus with serrano ham and garlic and saffron sauce
  • Gambas with mojo sauce
  • Chicken and chorizo sautéed with garlic, lime and coriander* 
  • Manchego cheese croquettes
  • Restaurant-style salmon and venison tartare
  • Maple mousse

*Prepared as a group

Beverages and wine list
Terms and conditions